HARDANGERSFJORD, NORWAY - Jørgen Wengaard steers around the rocky islands of a fjord, his boat cutting through the water's still surface, sending ripples toward silent forested shores. But here in the ...

Can mussels be the sustainable snack that saves the ocean? Serial entrepreneur Phil Cruver, who runs an innovative mussel farm six miles off the SoCal coast, says the eco-friendly shellfish should be ...

Undersea fish farm off the coast of Puerto Rico could be future food supply. CULEBRA, Puerto Rico, Dec. 19, 2006— -- It is 6:30 in the morning on the Caribbean Sea, and Brian O'Hanlon is heading ...

Aquaculture is critical for feeding a hungry planet, but it does not need to be as reckless as it is today.

Huge project by Norwegian-owned Scottish Sea Farms gets go-ahead amid concerns over the environmental cost of fish farming and threat to traditional way of life ...

EACH SUMMER, on the banks of the Orkla river in western Norway, the Grindal Salmon Lodge attracts anglers seeking a bucket-list fish. The season for wild Atlantic salmon, which swim upstream from the ...

Mowi is the largest farmer of Atlantic salmon and holds a 20% market share in the global farmed salmon industry. The market for salmon is expected to grow by 8% annually, driven by increasing demand ...

Floating fish farms used to be a common sight along Singapore's coast. But now, their numbers are dwindling: As of October, there were 74 sea-based fish farms left, down from 98 in 2023. Local farmers ...

This story was supported by the Pulitzer Center. Comau Fjord is a sliver of sea framed by thickly forested mountain slopes. Melting glaciers peek between the crags. Waterfalls tumble down ...

Add Yahoo as a preferred source to see more of our stories on Google. When seafood is purchased and consumed, it's seafood that's either farm-raised or wild-caught. Over half of the seafood being ...